ABOUT ME
I am Marta, a Cake Decorator and the proud owner of a thriving Cake Shop— “Piece of Cake”—located in Dublin's Finglas Village. My passion for baking started eight years ago.
This newfound hobby quickly turned into a business that I ran from my own kitchen for four years. In 2020, I finally took the plunge and opened "Piece of Cake", a dream come true.
I specialize in baking and decorating cakes for individual orders, ensuring that each one is unique, just like the person it's for.
I source the highest quality ingredients and put my heart into every creation.
One of my favorite aspects of my job is creating wedding cakes. There's something magical about being part of a couple's special day, and it's a responsibility I don't take lightly. I work closely with each couple, getting to know their likes, dislikes, and vision for their wedding. This allows me to create a cake that not only tastes delicious, but also reflects their unique love story.
MY MANIFESTO
Each wedding cake should be a reflection of the couple's unique love story.
Understanding their tastes, preferences, and visions is key to creating a cake that not just tastes great but also mirrors their personality
Building a strong relationship with the clients is essential.
Over the years, I've had the privilege of crafting numerous wedding cakes, and the feedback has been overwhelmingly positive. I've received countless thank you notes and messages from happy couples expressing their appreciation for the role I played in their special day. It's an indescribable feeling to know that my creations have brought joy and happiness to so many people.
8 years as Wedding Supplier
More than 3000 Satisfied Customers
The biggest Wedding Cake 7-tier
A FEW FROM MY
SWEET MENU
01. MACARONS
We are famous for our mouth-watering macarons. These French delights are made with careful craftsmanship and high-quality ingredients, offering a variety of flavors to cater to all taste buds.
02. CUPCAKES
Each cupcake is meticulously crafted, reflecting my dedication to quality and my passion for baking.
03. CAKESICLES
Cakesicles are a delightful twist on the traditional cake pops. They feature a lusciously dense and moist cake crumb, mixed with frosting, shaped into a popsicle “magnum” form.
04. DONUTS
Whether served plain or topped with a decadent frosting, donuts offer a satisfying balance of fluffy, soft dough and sweet, indulgent toppings.